Designation: Assistant Professor
Specialization: Protein Biochemistry
Contact: +919862006069
Email: sjibankr [AT] gmail.com
Ph.D. (2014)
1. Personal Information
Name: Dr. Sorokhaibam Jibankumar Singh
Designation: Assistant Professor S-2
Department: Biochemistry Institution: Manipur University, Canchipur, Manipur, India
Date of Birth: 01-01-1977
Gender: Male
Address: Department of Biochemistry, Manipur University, Canchipur, Imphal – 795003, Manipur, India Mobile: +91-9862006069
Email: sjibankr[AT]gmail.com
2. Present Position
Assistant Professor (II), Department of Biochemistry, Manipur University, Canchipur, Manipur, India.
3. Areas of Specialization
• Protein purification and characterization
• Lectins from plant and insect sources
• Natural product extraction and biomolecule characterization
• Biochemical separation techniques (electrophoresis, chromatography)
• Sustainable utilization of biological resources
4. Research Experience & Expertise
• Extensive experience in purification and characterization of proteins (enzymes, lectins, structural proteins etc.) from plant seeds and insect sources.
• Experience in structure–function relationship and carbohydrate specificity of lectins.
• Experience in protein purification techniques including chromatography and electrophoresis.
• Active involvement in bioprospecting of biomolecules from regional biological resources.
5. Publications
1. Yaiphabi, S., Kabita, S., Singh, S. J., et al. (2025). Thermal and structural characterization of biomaterial. Journal of Thermal Analysis and Calorimetry, 1–12. Springer.
2. Devi, O. S., Singh, S. S., Rana, K., Singh, S. J., et al. (2024). Protein expression and purification. Protein Expression and Purification, 213, 106357. Elsevier.
3. Kamei, R., Devi, O. S., Singh, S. J., et al. (2023). Roles and biomedical applications of lectins. Bentham Science Publishers.
4. Devi, H. K., Devi, S. K., Rully, H., Singh, S. J., Singh, S. S., et al. (2020). Purification and characterization of a novel rhamnose-binding lectin from the hemolymph of oak tasar (Antheraea proylei) silkworm. Protein & Peptide Letters. Bentham Science Publishers.
5. Kamei, R., Devi, O. S., Singh, S. J., et al. (2020). Roles and biomedical applications of lectins. Bentham Science Publishers.
6. Rully, H., Devi, S. K., Singh, S. J., et al. (2016). Research article. Scientific & Academic Publishing.
7. Singh, S. J., Singh, L. R., Devi, S. K., et al. (2015). Purification and characterization of a novel D-galactose binding lectin from seeds of Meizotropis buteiformis. Protein & Peptide Letters. Bentham Science Publishers.
8. Devi, S. K., Singh, S. S., Singh, S. J., et al. (2011). Purification and characterization of a magnesium-dependent lectin. Japan Society for Bioscience, Biotechnology and Agrochemistry.
6. Research Orientation:
Bioprospecting of functional proteins and biomolecules from plant and insect resources, their purification, structural and functional characterization, and exploration of their biomedical and biotechnological applications.
7. Projects: No ongoing projects
8. Teaching Experience
Teaching postgraduate courses in Biochemistry at Manipur University since 2009 (Guest Faculty/Permanent faculty)
9. Technical Expertise
• Protein purification (chromatography, electrophoresis)
• Spectroscopic characterization
• Enzyme and lectin assays
• Biochemical laboratory techniques
10. Professional Profiles
ORCID: https://orcid.org/0000-0002-9106-1903
Singh, Sorokhaibam Jibankumar - Author details - Scopus Preview Google Scholar: https://scholar.google.co.in/citations?user=naapHKoAAAAJ
