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Manipur Univ


Dr Sushma Khomdram

Designation: Guest Faculty

Specialization:

Contact:

Email: susmakhomdram [AT] @gmail.com / sam.tamo [AT] yahoo.com

M. Sc, PhD, Post doc.

Faculty Details Faculty List

CURRICULUM VITAE

 

Name

 

Dr Sushma Khomdram

 

Present Designation

Guest Faculty

Name of Department

Department of Biotechnology, School of Life Sciences, Manipur University, Canchipur

Address

 

Ayang palli road ,Khurai thoudam leikhai

Imphal-East Manipur- 795010.

E-mail

susmakhomdram [AT] @gmail.com  / sam.tamo [AT] yahoo.com

 

M. Sc, PhD, Post doc.

 

Research Interest

Wheat molecular functional biology with main focus on Carbohydrate metabolism during grain filling stages under terminal heat stress.

Biochemical analysis with molecular aspects in wild seasonal fruits of Manipur.

Insilico analyses

Award

Awarded the Department of Biotechnology- Research Associateship fellow of Life Science and Biotechnology (DBT-PDF) at ICAR- National Institute for Plant Biotechnology (NIPB) formerly National Research Center on Plant Biotechnology (NRCPB) Pusa Campus New Delhi-110012 for 5 years.

List of Publications

Journal Papers

  1. Sushma khomdram, shyamananda Arambam, Sharmistha Barthakur and Guruaribam Shantibala Devi; Biochemical, Nutritional Profiling and Optimization of an Efficient Nucleic Acid Isolation Protocol from Recalcitrant Tissue of Wild Edible Fruit Antidesma bunius L. Spreng Int.J.Curr.Microbiol.App.Sci 2017 6(4): 253-264)

  2. Sushma khomdram, Shyamananda Arambam Guruaribam Shantibala Devi; Proximate biochemical and nutritive composition in local genotypes of Prunus triflora of Manipur, India. International Research Journal of Pharmacy,2016,7(3);18-21

  3. Sushma khomdram and Sharmistha Barthakur ; In situ evaluation of high temperature stress in wheat (Triticum aestivum L.) - Validation of a portable heat trap chamber .Ann. Agric. Res.New Series 2015,vol 36(2);123-131.

  4. Sushma khomdram,Sharmistha Barthakur and G.A.Shantibala Devi; Water stress inducible proline transporter from Indica rice .Ann. Agric. Res.New Series 2013,vol 34(3);189-196.

  5. Sushma khomdram and G.A.Shantibala Devi; Determination of antioxidant activity and vitamin C of some wild fruits of Manipur . The Bioscan. 2010 5 (3) : 501-504,

  6. Sushma khomdram and Sharmistha Barthakur; Transient GUS assay based quick screening method of genes cloned in a binary vector in tandem for plant transformation. Ann. Agric.Res.New Series 2016,vol

  7. Sushma khomdram ,Sharmistha Barthakur and Guruaribam Shantibala Devi; Biochemical and Molecular Analysis of Wild Endemic Fruits of the Manipur Region of India. International Journal of Fruit Science, 2014 14:3, 253-266,

  8. Sushma khomdram, Shyamananda Arambam Guruaribam Shantibala Devi; Nutritional profiling of two underutilized wild edible fruits Elaeagnus pyriformis and Spondias pinnata. Annals of Agricultural Research. 2014; 35(2):129-135.

 

Book Chapters

 

  1. A.K.Senapati ,Anton Ann, Anup Raj, Anupama Gupta, Arun Sharma, Bhanu Neopany, Chamgongliu Panmei, Deepa H. Diwedi, Dev Raj, Dorjey Angchok, Fatimah Abu Bakar,Fook Yee Chye,George F.Rapsang,Gitanjali Vyas,Guru Aribam Shantibala Devi, J.P.Prajapati, KhengYuen Sim,Konchok Trargais,L.V.A Reddy, Manas R, Swain, MD.Shaheed Reza,Muhammad Zukhrufuz Zaman,Neelima Garg, Ningthoujam Sanjoy Singh, Nivedita Sharma, Ramesh C.Ray, S.S.Thorat, S.V.Pinto,Satyendra Gautam,Sharmila Thokchom,S.R.Joshi, Sushma Khomdram, and Tsering Stobdan;

Indigenous Fermented Foods of South Asia, Edited by V.K. Joshi, pubhlisher, Taylor &Francis Group, 2016, Chapter 2, Diversity of Indigenous Fermented Foods and Beverages of South Asia, p- 70-99.

  1. Anila Kumari, Anita Pandey, Anton Ann, Anup Raj, Anupama Gupta, Arjun Chauhan, Arun Sharma, Arup Jyoti Das, Ashwani Kumar, B.L.Attri, Bhanu Neopany, Chamgongliu Panmei, Deepa H. Diwedi, Dorjey Angchok, Fook Yee Chye, George F.Rapsang, Gitanjali vyas, Guru Aribam Shantibala Devi, Idahun Bareh, Jahangir Kabir, Jayasree Chakrabarty,Kheng Yuen Sim, Konchok Targais,Kunzes Angmo, L.V.A.Reddy, Lok Man S.Palni, M. Preema Devi, Manas R.Swain, Monika, Naveen Kumar, Neelima Garg, Ningthoujam Preeti Yadav, Ramesh C.Ray,S.S.Thorat,Sankar Chandra Deka,Satyendra Gautam, Savitri, Sharmila Thokchom, S.R.Joshi, Suresh Kumar, Sushma Khomdram, Tek Chand Bhalla, Tsering Stobdan, V.K.Joshi, Vandita Chauhan, and Vidhan Jaiswal;

Indigenous Fermented Foods of South Asia, Edited by V.K. Joshi, pubhlisher, Taylor &Francis Group, 2016, Chapter 9,Indigenous Alcoholic Beverages of South Asia,p-503-588.

  1. Anita Pandey, Arun Sharma, Chamgongliu Panmei, Guru Aribam Shantibala Devi, Lok Man S.Palni , MD. Shaheed Reza, Ningthoujam Sanjoy Singh, Oluwatosin Ademola Ijabadeniyi, S.S.Thorat ,Satyendra Gautam, and Sushma Khomdram;

Indigenous Fermented Foods of South Asia, Edited by V.K. Joshi, pubhlisher, Taylor &Francis Group, 2016, Chapter 14, Industrialization, Socioeconomic Conditions and sustainability of Indigenous Fermented Foods, p- 830-845.

 

Submitted four Genes at NCBI having Accession number

  1. KJ830759.1

  2. KJ830758.1

  3. GQ225740.1

  4. GQ246189.1

 

Papers presented & abstract published in International and National Conferences.

  1. Sushma khomdram and Sharmistha Barthakur (poster)

Terminal heat stress induced WRKY10 transcription factor (TaWRKY10) from bread wheat: regulation and characterization.

In National Symposium on Germplasm to Genes: Harnessing Biotechnology for Food Security and Health at National Agricultural Science Center ,Pusa, New Delhi, India .Held on 9-11 August,2015

  1. Sushma khomdram and Sharmistha Barthakur (Oral presentation)

Transcript expression profiling of two regulatory genes under high temperature stress in bread wheat.

At 4th International Conference On Climate Change And Sustainable Management Of Natural Resources organized by School Of Life Sciences, ITM University Gwalior, Madhya Pradesh, India ,Feb 12-14,2014.

  1. Sushma khomdram and Sharmistha Barthakur. (poster)

Transcript expression profiling of a WRKY transcription factor TAWRKY10 from Triticum aestivum under high temperature stress.


 

At Indraprastha International Conference on Biotechnology (IICB-2013) organized by University School of Biotechnology ,Guru Gobin Singh Indraprastha University, Dwarka Sector -16C, New Delhi , India , October 22-25 2013.


 

  1. Sushma khomdram and Sharmistha Barthakur (oral)

Proximate biochemical profiling and nuclic acid isolation of wild seasonal fruits of Manipur.

On Science for shaping the future of India organized by the Indian Science Congress Association –Imphal Chapter on 27-28 August, 2012 at Manipur University.

  1. Sushma Khomdram and Sharmistha Barthakur (poster)

Isolation and cloning of a proline transporter gene from Indica rice.

At 97th Indian Science Congress held at University of Kerala,Thiruvananthapuram ,from January 3 to 7, 2010.

  1. Sushma khomdram and G.A.Shantibala Devi.(oral)

Wild edible fruits of Manipur.

At National Seminar on Recent Advances in Life Sciences march 23-24, 2007 ,sponsored by UGC ,New Delhi-110002 under Special assistance programme organized by Department of Life Sciences. Manipur University, Canchipur , Imphal-795003.

  1. Shyamananda Arambam, Praful Jaiswal, Sushma Khomdram and Sharmistha Barthakur

(abstract published)

Salicylic modulated response under heat stress in Triticum aestivum

At XIV National seed seminar on Food security through augmented seed supply under climate uncertainties. January. 28-30,2017 at ICAR-IARI, New Delhi, India organized by Indian society of seed technology ICAR-IARI, New Delhi, India

 

  1. Sushma khomdram, Shyamananda Arambam & Sharmistha Barthakur (published as proceedings)

Molecular and functional characterization of wheat RRM domain rich RBP under high temperature stress.

At National Conference on Biotechnology &Environment (NCOBE-2017)Jamia Millia Islamia,New Delhi,10-11 April,2017 ORGANIZED BY Department of Biotechnology , Jamia Millia Islamia & National Environmental Science Academy(NESA)

  1. Shyamananda Arambam, Sushma khomdram & Sharmistha Barthakur(published as proceedings)

Overexpression of calcium binding protein – Annexin by transforming apical meristem explants of Indian bread wheat.

At National Conference on Biotechnology &Environment (NCOBE-2017) Jamia Millia Islamia, New Delhi,10-11 April,2017 organized by Department of Biotechnology , Jamia Millia Islamia & National Environmental Science Academy(NESA).


 

Training attended

Undergone 6 months training at ICAR – National Institute for Plant Biotechnology (NIPB) formerly National Research Center On Plant Biotechnology New Delhi-110012 during 2009

Training supervised and conducted

  1. Imparted 21 days ICAR Sponsored Winter School on Genomics and Phenomics for Enhancement Crop Nutrient Use Efficiency from 1-21 September, 2016 organized at ICAR- National Research Center On Plant Biotechnology , Lal Bahadur Shastri Building, Pusa Campus, New Delhi-12

  2. Imparted in 21 days ICAR Sponsored winter school on Marker free transgenics and methods of transgene detection 1st -21st Feb,2016, Practical Manual.

  3. Training given to PhD & MSc Students.

Membership of Scientific journal

  1. Life Member, Indian Society of Agricultural Sciences, IARI, New Delhi-110012